Tuna Avocado Mix
Ingredients
- 100 g Tinned tuna in water drained
- 60 g Avocado 1 small or 1/2 regular size
- 2 stalks Spring Onion chopped
- 40 g Cucumber chopped into small cubes
- 6 Kalamata Olives pitted chopped
- Chilli Flakes to taste
- Salt & Pepper to taste
Instructions
- Remove the avocado from the skin and mash in a bowl.
- Add the tuna and all remaining ingredients to the bowl with avocado and mix well.
- Taste and add additional seasoning if needed.
- Service in lettuce leaves, a wrap, a jacket potato, or with a green salad.